Coffee Beans – Owlverick's Coffee

TOKYO LIGHTS

$19.50
10 oz (283g)
Light Roast. TOKYO LIGHTS is bright and fruity with hints of brown sugar. Sip on this perfectly balanced, vibrant yet smooth roast and feel the electric buzz of Tokyo's city lights in each sip.
CURRENT SELECTION

Roast: Light

Flavor Profile: Bright, fruity and hints of brown sugar. Moderate acidity. Clean and smooth finish.

Region: Blend of African Beans

Altitude: Multiple

Process: Washed & Dried

Recommended Brew Method: Pour Over

100% Certified Organic by BioAgriCert
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SAIGON NIGHTS

$19.50
10 oz (283g)
SAIGON NIGHTS is DARK ROAST. DIFFERENT. Saigon Nights is our bestseller and flagship offering. It's a unique family recipe of coffee beans pioneered by the Tang family over three generations. The blend’s dark roast technique, perfected since 1969, emphasizes body and flavor and has been refined through thousands of batches roasted by Grandpa Tang, Papa Tang, and Amy Tang to be the most exquisite coffee to start you up at any time of day. Saigon Nights is perfectly full-bodied and rich, with notes of Maple Syrup, Dark Chocolate and Hazelnut and a clean finish that you won't believe. There's NO BITTERNESS like the burnt "dark roasts" you might have had previously. And, of course, it balances harmoniously with our Owlverick's Condensed Milk Singles so that you can create an authentic Vietnamese Coffee (also known as Cà Phê Sữa Đá in Vietnamese). But it can definitely stand on it's own without cream or sweetener if you're looking for something dark, strong and clean...which just might be every morning.
CURRENT SELECTION

Roast: Dark

Flavor Profile: Maple Syrup, Dark Chocolate, Hazelnut

Region: Robusta and Arabica Blend

Recommended Brew Method: Traditional Vietnamese Coffee Drip (Ca Phe Phin), Espresso, French Press

100% Certified Organic by BioAgriCert
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Roaster’s Choice

$20.00
10 oz (283g)
SUBSCRIBE to receive EVERY Monthly Roaster's Choice Automatically! CLICK HERE Spring has officially entered the chat and BERRY DELULU is exactly the kind of coffee we want in our cup when the days get longer and the sun hits just right. It’s May so this month’s Roaster’s Choice had to be one of those coffees that feels almost too juicy, too fruit-forward, too good to be true. But we’re not delulu, we're BERRY DELULU! Sourced from family-owned farms in Aipe, Huila, Colombia, this organic lot comes from producers organized through ASOPCAFA, a group of 84 members cultivating coffee at elevations between 1600 and 2000 meters. Each farm averages just 1.5 hectares, with generations of care going into every harvest. With support in sustainable practices and quality processing, these producers are turning out coffees that are vibrant, expressive, and incredibly dialed in. This natural sun-dried process brings out a full-on fruit experience. Think raspberry and strawberry upfront, backed by a deeper cherry brandy sweetness and a syrupy body that lingers in the best way. It’s bright, it’s rich, it’s layered. Perfect for slow pour overs on sunny mornings or a fruit-forward cold brew that hits different in the afternoon heat. BERRY DELULU is playful, a little indulgent, and completely in season. It’s the kind of coffee that makes you pause mid-sip and go, wait… this is actually kind of unreal. Again, not delusional. Just real good coffee.
CURRENT SELECTION

Roast: Medium Light

Flavor Profile: Raspberry, Strawberry and Cherry brandy

Origin: Aipe, Huila, Colombia

Altitude: 1600 – 2000 masl

Soil: Clay minerals

Process: Natural and Sun Dried

Recommended Brew Method: Pour Over and Cold Brew

Grind Selection will apply to ALL bags. If you want to vary your grind setting, please note that in the “note” section of your order or email shop@owlvericks.com after you have checked out. Visit Instagram @Owlvericks for more details.
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NINETY-NINES

$21.00
10 oz (283g)

ORGANIC | SINGLE ORIGIN: COLOMBIA | WOMEN PRODUCERS
Medium Roast. NINETY-NINES is from Women Producer cooperatives in Colombia, roasted by Founder Amy here in California, making the entire process women-produced. A staple of the Owlverick's lineup and inspired by one of our favorite aspirational women, Amelia Earhart ✈, Ninety-Nines is sporting a new look featuring Pilot Owlverick! If you haven't had Ninety-Nines yet, it is a fan favorite and is one of the most versatile coffees that we roast. Enjoy the notes of Chocolate, Caramel and Green Apple. Try it in any brew method and your mug will soar to new heights!
CURRENT SELECTION

Roast: Medium

Region: Colombia

Altitude: 1350 – 2170 masl

Process: Sun dried on raised beds.

Flavor Profile: Chocolate, Caramel and Green Apple

Recommended Brew Method: Super Versatile, try it in Espresso, French Press, Pour Over, Regular Drip and Cold Brew.

100% Certified Organic by BioAgriCert
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HANGOVER CHASER | INDONESIA

$22.50
10 oz (283g)
Medium Dark Roast. The HANGOVER CHASER is a captivating cup of coffee; bold, complex and exotic in taste from Sumatra. These ORGANIC coffee beans are seasonally selected and meticulously roasted in small batches to bring out the finest flavor in each bean.
CURRENT SELECTION

Roast: Dark

Flavor Profile: Full-bodied, earthy aroma, hints of cherry and sweet herbal spice with a clean and silky finish.

Region: Sumatra, Indonesia

Altitude: 3,900 – 5,200 ft (1,200- 1,600 m)

Process: Wet hulled and dried in the sun

Recommended Brew Method: French Press, Regular Drip, Cold Brew

100% Certified Organic by BioAgriCert
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GOLDEN HOUR | PERU

$19.00
10 oz (283g)
Medium Roast. Notes of chocolate, caramel and black tea. Smooth and crisp finish – a perfect cup to lift your day! GOLDEN HOUR is your new favorite happy hour!
CURRENT SELECTION

Roast: Medium

Region: Peru

Altitude: 4,000 – 5,700 ft (1,400 -1,750 masl)

Process: Fully washed and dried in the sun

Flavor Profile: Chocolate, caramel, and black tea. Medium to Light bodied.

Recommended Brew Method: Versatile (Espresso, French Press, Drip)

100% Certified Organic by BioAgriCert
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DAYBREAK ORGANIC DECAF

$21.50
10 oz (283g)
Medium Roast. Bold and rich without compromising the real coffee flavor. Water-processed, NO CHEMICALS used in the decaffeination process. Notes of sweet syrup, chocolate and hazelnut. The ORGANIC DAYBREAK DECAF will have you second guessing if you are indeed drinking decaf. It’s a great coffee to unwind with or relax with at anytime.
CURRENT SELECTION

Roast: Medium

Region: South America

Altitude: 1250 – 1800 meters

Process: Water-processed. Fully washed and dried in the sun

Flavor Profile: Sweet syrup, chocolate and hazelnut. Medium bodied.

Recommended Brew Method: Espresso, French Press, Drip

100% Certified Organic by BioAgriCert
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COASTAL BLEND

$19.00
10 oz (283g)
Medium Roast. Inspired by our love of the California lifestyle, the COASTAL BLEND is a smooth, easy to drink medium roast. Take your taste buds on a trip along PCH with the windows down with each cup. Always welcoming, the balanced acidity and cocoa body are complemented with aromas of light almond sweetness and a hint of green pear. A cup for the coffee aficionado, adventurer, and lover of travel.
CURRENT SELECTION

Roast: Medium

Flavor Profile: Light almond, cocoa, and green pear. Low to moderate acidity with a clean and smooth finish.

Region: Blend of South America and Central America Beans

Altitude: Multiple

Process: Washed

Recommended Brew Method: French Press, Regular Drip

100% Certified Organic by BioAgriCert
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CLASSIC | BRAZIL

$21.00
10 oz (283g)
Medium Dark Roast. Smooth and well-balanced, the CLASSIC is an everyday go-to cup of deliciousness, seasonally selected and meticulously roasted in small batches to bring out the finest flavor in each bean.
CURRENT SELECTION

Roast: Medium

Flavor Profile: Nutty, chocolatey, and sweet buttery bourbon. Medium body with a smooth and silky finish.

Region: Brazil

Altitude: 2,600 – 3,900 ft (800 – 1,200 m)

Process: Dried

Recommended Brew Method: Espresso, French Press, Drip, Cold Brew
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