10 oz (283g)
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COFFEE SELECTION
- Roast: Light
- Flavor Profile: Bright, chocolatey with berry-like nuances and subtle floral notes.
- Medium to light bodied with a clean citrus finish.
- Region: Ethiopia
- Altitude: 5,000 – 7,200 ft (1,550 – 2,200 m)
- Process: Full natural and dried on raised beds
- Recommended Brew Method: Pour Over
- 100% Certified Organic by BioAgriCert